From a reviewer’s perspective, the menu at Délices Poncelet presents a compact yet well-rounded selection of familiar Franco-Asian dishes, balancing variety across starters, mains, and lighter options. The entrées set the tone with classics such as Nêms (Porc, Poulet et Crevettes) - 4 pièces, Raviolis aux crevettes (4 pièces), Bouchées aux crevettes (4 pièces), alongside Gyoza (4 pièces - 4 pièces) and Tempura (4 pièces), offering a straightforward but satisfying range of bite-sized starters. The salads remain simple and refreshing, featuring Salade aux crevettes, Salade nature, and Salade de chou. Skewers and small plates continue the casual theme with Brochettes de poulet à la citronnelle (2 pièces), Boulettes de poulet (2 pièces), Brochettes de bœuf au fromage (2 pièces), and Yakitori (2 pièces), all designed for easy sharing. Soups like Potage pékinois and Soupe de nouilles aux raviolis de crevettes add comforting depth, while the main dishes focus heavily on chicken variations, including Poulet au curry, Poulet au gingembre, Poulet au citron, Poulet aux champignons noir, and Poulet à l’ananas, reflecting a classic sweet-savory spectrum. Side dishes such as Riz nature, Riz cantonais, Riz thaï, Nouilles sautées aux légumes, and Vermicelles sautés aux légumes complement the mains without complication. Desserts remain light and traditional with Perles de coco (2 pièces), Nougats, Gâteau aux amandes, Gingembres confits, and Lychees, while beverages include standard soft drinks like Coca cola, Coca cola zéro, Fanta, Oasis, and Orangina. The drinks list extends to wines and beer with Côtes de Provence (75cl / 37.5cl), Bordeaux (75cl / 37.5cl), and Tsingtao (bière chinoise), rounding out a menu that feels accessible, familiar, and oriented toward casual dining rather than culinary experimentation.